EFFECT OF ETIOLATION AND MEDIUM COMPOSITION ON RHYZOGENESIS OF APPLE ROOTSTOCK MICROPLANTS IN IN VITRO CULTURE
https://doi.org/10.29235/1029-8940-2018-63-3-339-349
Abstract
It was established that for in vitro rhyzogenesis of apple rootstock 106-13 it is better to use medium with 1/2 MS macro- and microsalts supplemented with IBA in concentration of 0.5 mg/l without use of etiolation (the yield of rooted microplants was 90.0 % with a coefficient of root system development – 1.14 ± 0.18). For in vitro rhyzogenesis of apple rootstock 54-118, it is better to use medium with 1/3 MS macro and microsalts, supplemented with IBA in concentration of 1.0 mg/l without etiolation (the yield of rooted microplants was 85.35 % with a coefficient of root system development – 0.53 ± 0.12). The positive effect of etiolation on root system growth depended on cultivar. For rootstock 54-118, the use of etiolation stimulated the growth of roots on medium with 1/3 MS macro- and microsalts combined with IBA in concentration of 1.0 mg/l (until the end of subculture). Use of etiolation inhibited the root system growth of rootstock 106-13 microplants until the end of subculture both on medium with 1/2 MS macro- and microsalts and on medium with 1/3 MS macro- and microsalts, but it stimulated root formation of rootstock 106-13. However, use of 7 days etiolation at stage of in vitro rhyzogenesis of rootstocks 106-13 and 54-118 is not expedient, because it does not stimulate the increase in the number of rooted microplants at the end of subculture.
About the Authors
V. A. ShaporevaBelarus
Student
A. A. Zmushko
Belarus
Ph. D. (Agricult.), Researcher
E. V. Kolbanova
Belarus
Ph. D. (Biol.), Head of the Laboratory
References
1. Kalinin F. L., Kushnir G. P., Sarnatskaya V. V. Micropropagation technology. Kiev, Naukova dumka Publ., 1992. 232 p. (in Russian).
2. Vechernina N. A., Tavartkiladze O. K. Methods of biotechnology in breeding, reproduction and conservation of the gene pool of plants. Barnaul, Publishing house of Altai State University, 2014. 250 p. (in Russian).
3. Brian C. H., Hicks G. Micropropagation of the Cold-hardy apple rootstock KSC-3. Canadian Journal of Plant Science, 1989, vol. 69, no. 2, pp. 555–564. https://doi.org/10.4141/cjps89-068
4. Demenko V. I., Shestibratov K. A., Lebedev V. G. Rooting is a key stage of in vitro plant propagation. Izvestiya Timiryazevskoi sel’skokhozyaistvennoi akademii [Proceedings of the Timiryazev Agricultural Academy], 2010, no. 1, pp. 73–85 (in Russian).
5. Yankovskaya M. B., Shornikov D. G., Muratova S. A., Solovykh N. V. Preservation and reproduction of valuable forms of berry and ornamental plants by the methods of biotechnology. Vestnik Irkutskoi gosudarstvennoi sel’skokhozyaistvennoi akademii [Bulletin of the Irkutsk State Agricultural Academy], 2011, vol. 4, no. 44, pp. 160–166 (in Russian).
6. James D. J., Wakerell I. J. The control of rhizogenesis in vitro in difficult-to-root apple rootstocks. Plant tissue culture 1982: proceedings of the 5th International Congress of Plant Tissue and Cell Culture held at Tokyo and Lake Yamanaka, Japan, July 11–16, 1982. Tokyo, 1982, pp. 187–188.
7. Ripley K. P., Preece J. E. Micropropagation of Euphorbia lathyris. Plant Cell, Tissue and Organ Culture, 1986, vol. 5, no. 3, pp. 213–218. https://doi.org/10.1007/bf00040132
8. Pronina I. N. Influence of etiolation on rhyzogenesis activity of apple and pear microcuttings in in vitro conditions. Plodovodstvo i yagodovodstvo Rossii: sbornik nauchnykh rabot [Pomiculture and small fruits culture in Russia: a collection of scientific works]. Moscow, 2011, vol. 26, pp. 76–81 (in Russian).
9. Amitrani A., Romani F., Standardi A. The effect of the time of indole-3-butyric acid application and of darkness on the rooting of micropropagated M.27 shoots. Agricoltura Mediterranea, 1989, vol. 119, no. 4, pp. 417–423.
10. Shornikov D. G. Improvement of technology of propagation of rare garden plants in in vitro culture and estimation of their resistance potential to abiotic stressor. Ph. D. Thesis. Michurinsk, 2008. 23 p. (in Russian).
11. Semenova N. A. Improvement of in vitro propagation technology, adaptation conditions and growing of honeysuckle edible. Ph. D. Thesis. Moscow, 2016. 189 p. (in Russian).
12. Hujun J., Jishu P., Xinfa M. The study of meristem-tip culture of peach (Prunus persica L.). Acta agriculturae Universitatis Pekinensis, 1993, vol. 19, no. 1, pp. 49–52.