Fatty acid composition of seed lipids of holy basil ( Ocimum tenuiflorum L.) and common basil ( Ocimum basilicum L.) | Feskova | Proceedings of the National Academy of Sciences of Belarus, Biological Series

Proceedings of the National Academy of Sciences of Belarus, Biological Series
Vescì Nacyânalʹnaj akadèmìì navuk Belarusì. Seryâ bìâlagìčnyh navuk

бел | рус | eng

ISSN 1029-8940 (Print)
ISSN 2524-230X (Online)

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Proceedings of the National Academy of Sciences of Belarus, Biological Series

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ISSN 1029-8940 (Print)
ISSN 2524-230X (Online)

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Baranov Oleg Yu.

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About the Authors

A. V. Feskova
Belarusian State Technological University
Belarus

Alena V. Feskova – Ph. D. (Eng.), Associate Professor, Senior Researcher

13a, Sverdlov Str., 220006, Minsk

V. N. Leontiev
Belarusian State Technological University
Belarus

Viktor N. Leontiev – Ph. D. (Chem.), Associate Professor, Head of the Department

13a, Sverdlov Str., 220006, Minsk

A. Yu. Tarasevich
Central Botanical Garden of the National Academy of Sciences of Belarus
Belarus

Anastasiya Yu. Tarasevich – Researcher

2v, Surganov Str., 220012, Minsk

V. V. Titok
Central Botanical Garden of the National Academy of Sciences of Belarus
Belarus

Vladimir V. Titok − Corresponding Member, D. Sc. ( Biol.), Associate Professor, Chief Researcher

2v, Surganov Str., 220012, Minsk

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